STAUB BRAISER CHISTERA/ SAUTEUSE - GRAPHITE GREY - 26CM

Product Information

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for braising and slow-cooking, this versatile pan transitions seamlessly from the oven to the table for a most-attractive presentation. We love using this versatile braiser every day for everything—braising short ribs, making paella, sautéing vegetables, roasting pork chops, baking casseroles, creating fruit cobblers and much more. Plus, it easily transitions from oven to table and doubles as a beautiful serving dish. Made with care in France, each braiser delivers the exceptional performance of cast iron with an enamel finish for quick and simple cleanup. This braiser’s timeless, elegant design makes it a welcome addition to any collection.

Preferred by some of the world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of enameled cast iron, this covered braising pan cooks evenly and efficiently and has an exclusive metallic blue enamel coating that's chip-, crack- and rust-resistant. The signature matte-black enamel interior excels at braising, roasting and caramelizing, and is scratch resistant and easy to clean. This cast iron braiser is one of our favorite pans for a reason: not only do we use it for braising short ribs and hearty stews, we also use it to bake fruit crumbles and eggy stratas, roast pork chops, fry chicken, cook pancakes on its wide flat surface, and pretty much anything and everything else.

The 26cm Graphite Grey multifunctional braiser from Staub comes with a lid featuring Staub’s unique 'Chistera drop structure'. The structure on the inside of the lid causes condensation to evenly drip back onto the cooking food ensuring that all the ingredients remain moist, aromatic and juicy. There is not need to frequently add water or other liquids when using this roasting pan.

Features:

• Versatile braiser will become your "everything pan"—use it as a skillet, sauté pan, roaster, gratin, casserole, baker, stunning serving dish and much more
• Enameled cast iron retains and distributes heat evenly and efficiently
• Durable enamel finish won’t discolor, scratch, rust or chip with normal use
• Glossy, vibrant majolique finish that’s reminiscent of fine ceramics
• Ready to use—no seasoning required
• Black interior enamel sears beautifully and is slightly textured for better browning
• Vintage Staub “ear” handles are curved for a secure, comfortable grip
• Smooth base is compatible with all cooktops, including induction
• The ultimate kitchen multitasker—goes from oven to table for a beautiful presentation
• Oven-safe up to 500°F